This delightful sauce is made with fresh jalapeño peppers, red and green chillies that are combined with fresh garlic, homemade herb pesto, tomatoes, vinegar, a splash of olive oil, brown sugar and an assortment of carefully selected spices. It adds a smart burning sensation that doesn't over stay it's welcome. A great sauce for the newbe or those not wanting to extinguish their taste buds with the water from the nearest pot plant.

For the Hot StuBru we have removed the jalapeño peppers and green chillies from our recipe and fully loaded it with the red chillies. We have managed to create a sauce that packs a punch with a slight hint of sweetness that compliment each other nicely. This is not quite into the pot plant water extinguisher territory yet but is a small step away from it's big brother. 

The Flaming Bagpiper - Thunderstruck (Our inspiration)
Welcome to burn city. This sauce is, as all the others, made from the finest fresh ingredients. We have packed it full of enough habañero peppers, jalapeño peppers and red chillies to give you a running kick slap. This one is not for the faint hearted but those of you brave enough to attempt it will be rewarded with a delicious blend of super hot and a slightly sweet after taste. Well worth the pain.

If you think those guys from South Louisiana were onto something, think again. One Drop is all you will need, literally. Our fermented habanero pepper sauce has it all. Great flavour and awesome eye watering burn. These guys from South Africa are definitely on to something.